August 2018

This is a great go to when your running around juggling a hundred balls at once and want to put something tasty and healthy on the table. It takes the same amount of time as ordering a pizza- so skip that call and make this instead.   Two Chickens cut into 8 pieces each (breasts cut in half) 2 lbs new potatoes 1 bunch scallions 1 container cherry tomatoes 1/2 jar drained capers 2 sprigs rosemary 2 sprigs thyme kosher salt freshly ground black pepper olive oil   Pre-heat oven to 450. On a large sheet pan or baking pan add chicken drizzle evenly withRead More →

This recipe was born out of a last minute change in a recipe and out of it came something new and wonderful. Sometimes a last minute change will bring about something different and fun. So if your out of an ingredient – just roll with what you have.   12 Large ripe peaches                                       1 cup cider vinegar 1 shallot                                                      Read More →